From an early age, my family instilled a love of the outdoors and the value of protecting it. My Dad comes from a family of farmers in central New Jersey and he continued their legacy through growing our own food in a small garden, fixing things when they're broken instead of throwing them away, recycling, composting, reusing and reducing our waste. As a family, we also spent most of our time outdoors exploring, exercising, and playing.
As an adult I've maintained the same values. I studied Environmental Economics at Rutgers. I continue to try to live a zero-waste life style through only shopping secondhand or from certified "good for the planet" brand, I compost and recycle, I have switched all my cleaning products to sustainable options, and I have reduced my plastic consumption. I spent most of my weekends outside golfing, walking my dogs, or exploring local parks. My role as a planner at J Crew Factory puts me directly responsible for eliminating overconsumption by ensuring we're buying the right product at the right quantities for our customer.
I joined the Eco Challenge to continue to track my actions and encourage my coworkers to do the same.