Trisha Kala

POINTS TOTAL

0 TODAY
0 THIS WEEK
16 TOTAL

Trisha's actions

Freshwater + Oceans

Use a Reusable Water Bottle

It's estimated over a billion water bottles are thrown away each year. Even if they were recycled, that still uses energy and resources from the earth. I will use a reusable bottle and stop purchasing bottled water, saving 1 disposable plastic bottle(s) a day.

COMPLETED 0
DAILY ACTIONS

Land + Forests

Keep My Community Clean

At times it may not feel like it's up to us to keep our community clean and healthy, but we all have a role to play. Each day I am outside, I will pick up any litter I see.

COMPLETED 0
DAILY ACTIONS

Biodiversity + Wildlife

Volunteer in my Community

I will volunteer 1 hours in my community.

UNCOMPLETED
ONE-TIME ACTION

Biodiversity + Wildlife

Use Reusable Bags

Plastic bags can be mistaken for food by many wild animals and can end up in habitats that harm wildlife. I will not accept any disposable bags when making purchases, including produce bags.

COMPLETED 0
DAILY ACTIONS

Climate + Air

Low Carbon Diet

Carbon is emitted into the atmosphere in a variety of ways, including through the foods we eat and food we waste. I will learn about low carbon foods and replace higher carbon foods with them in my diet.

COMPLETED 0
DAILY ACTIONS

Climate + Air

Consume only Needs vs Wants

The more stuff we consume, the more greenhouse gasses we put into the atmosphere. I will adopt a "Needs Vs. Wants" approach this month and only buy things I need.

COMPLETED 0
DAILY ACTIONS

Participant Feed

REFLECTION QUESTION
Climate + Air

Which high carbon foods will you eat less of, and what are some low carbon options you'll choose instead?
Trisha Kala 4/08/2024 4:58 PM
Definitely going to make meatless meals at least 5 of the seven days of the week. I already started a container garden, but I'm just waiting for them to grow.

Read More
- ARUNSUNDAR S 4/08/2024 8:30 PM
  people who don't eat meat, called vegetarians, generally eat fewer calories and less fat. They also tend to weigh less. And they have a lower risk of heart disease than nonvegetarians do. Research shows that people who eat red meat are at a higher risk of death from heart disease, stroke or diabetes.
  
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